Croquetas de acelga y arroz

Croquetas de acelga y arroz

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Croquetas de acelga y arroz. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Croquetas de acelga y arroz is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Croquetas de acelga y arroz is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Croquetas de acelga y arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de acelga y arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de acelga y arroz is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquetas de acelga y arroz estimated approx 40 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Croquetas de acelga y arroz using 13 ingredients and 3 steps. Here is how you can achieve it.

Me había sobrado ensalada de acelga y arroz. Agregue varios ingredientes y salieron croquetas a pedido de mi marido que le encantaron!!!! :D

Ingredients and spices that need to be Get to make Croquetas de acelga y arroz:

  1. 100 g harina
  2. 150 gr pan rallado
  3. 2 yemas
  4. 1 paquete acelga
  5. 1 tomate
  6. 100 g arroz(del que jamas de pasa)
  7. 3 huevos
  8. 2 dientes ajo (a gusto)
  9. 50 g lenteja
  10. 1 choclo
  11. 200 g queso
  12. sal y condimentos(a gusto)
  13. aceite (cantidad necesaria)

Instructions to make to make Croquetas de acelga y arroz

  1. Hervir acelga junto con los 3 huevos,aparte hervir el arroz. Cuando se enfrían cortar la acelga y los huevos en trocitos y mezclar con el arroz ya colada y estando frío.
  2. Agregarle ajo, sal, condimento, lenteja y cortar en cubitos el tomate. Mezclar y hacer un bollito,introducir un pedacito de queso, formar de nuevo el bollito pasarlo por harina después por las yemas(batidas) y por ultimo por el pan rallado.
  3. Cuando ya este hecho una bolita colocarlo en una sartén con aceite hirviendo hasta que se doren. En una olla con agua caliente calentar los choclos que los acompañamos con las croquetas y listo!!! :D Espero que les guste... Saluditoss

As your experience and also confidence expands, you will find that you have more natural control over your diet regimen and adapt your diet regimen to your individual tastes with time. Whether you wish to serve a dish that uses fewer or even more ingredients or is a little bit basically spicy, you can make simple changes to attain this objective. To put it simply, begin making your dishes promptly. As for standard food preparation skills for novices you do not require to learn them however only if you understand some basic food preparation techniques.

This isn't a complete guide to quick and very easy lunch dishes however its excellent something to chew on. With any luck this will certainly get your imaginative juices moving so you can prepare delicious dishes for your family without doing too many square meals on your trip.

So that's going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Croquetas de acelga y arroz. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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