Guiso de lentejas

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Guiso de lentejas. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Guiso de lentejas is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Guiso de lentejas is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Guiso de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de lentejas estimated approx 60 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Guiso de lentejas using 11 ingredients and 13 steps. Here is how you can achieve it.

Es un guiso de lentejas con panceta y chorizo....Bien para pasar los días de frío en Buenos Aires y donde sea, Disfrútenlo !!!!

Ingredients and spices that need to be Take to make Guiso de lentejas:

1. 4 Chorizos baby
2. 1/4 Panceta
3. 500 g Paleta o cuadrada ( carne)
4. 2 Cebollas grandes
5. 1 Morrón rojo
6. 1 Ají verde
7. 2 Dientes ajo
8. 2 Papas medianas
9. 1 Taza Lentejas o lentejones
10. 1 Caldo de verduras
11. 1/4 Puré de tomates

Steps to make to make Guiso de lentejas

1. Primeramente como no conseguí chorizo colorado (en ese caso agregar solo uno) yo puso 4 chorizos bombón o baby, los lleve al horno con una asadera y una rejilla para que larguen toda la grasa. dejar cocinar y luego cortar en rodajas finas.
2. Cortamos la carne en cubos pequeños.
3. Luego la panceta (proviene del cerdo).
4. La cortamos en cubos pequeños también.
5. Agregamos todo en una olla preferentemente antiadherente,con una pizca de aceite de oliva y una pizca de sal y los dos dientes de ajo bien picaditos.
6. Lo dejamos dorar un poco que se vallan mezclando los aromas.
7. Cortamos en cubos pequeños los morrones y las cebollas.
8. Agregamos las cebollas con los morrones ( si tienen morrón amarillo y zanahorias pueden agregarlos) y picar el cubo de caldo y agregarlo.
9. Una vez que las verduras se hallan incorporado a la preparación y se hallan dorado agregar los chorizos cortados en finas rodajas.
10. Y por su puesto las lentejas, agregar un poco de agua para que no se pegue, dejar cocinar un rato.
11. Poner el puré de tomates con un poco de agua, incorporar las papas cortadas en cubos pequeños y agregarle condimentos (orégano, cond para pizza, pimienta, pimentón y comino).
12. Dejar cocinar nuevamente. Una vez que la preparación empieza a tomar consistencia, sabor y color, probar si las lentejas ya están listas.
13. Y aquí, la terminación de nuestro delicioso guiso de lentejas que nos ayuda a superar los días de mucho frío!!!! Que lo disfruten,en donde estén con la familia y amigos !!!!!! :-)

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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Guiso de lentejas. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!