Sopa de lentejas con chips de kale

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Sopa de lentejas con chips de kale. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Sopa de lentejas con chips de kale is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sopa de lentejas con chips de kale is something that I have loved my entire life.

Many things affect the quality of taste from Sopa de lentejas con chips de kale, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de lentejas con chips de kale delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de lentejas con chips de kale is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de lentejas con chips de kale estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Sopa de lentejas con chips de kale using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Sopa de lentejas con chips de kale:

  1. 1 taza lentejas
  2. 1 litro caldo de verduras
  3. 5 tomates troceados sin cascara
  4. 2 zanahorias troceadas
  5. 1/4 de cebolla fileteada
  6. 1 hoja laurel
  7. 2 tazas trozos de kale
  8. 2 cucharadas aceite de oliva

Steps to make to make Sopa de lentejas con chips de kale

  1. Se remojan las lentejas toda la noche en agua. escurrelas y colocalas en una olla con el caldo, el tomate la zanahoria, la cebolla y el laurel.
  2. Cocina a fuego medio hasta que las lentejas esten suaves; salpimienta.
  3. Mientras tanto, mezcla el kale con el aceite, esparcelo en una charola y dora en el horno a 180 C hasta que esten crujientes.
  4. Decora la sopa y sirve.

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This isn't a complete overview to quick and very easy lunch recipes but its excellent food for thought. Hopefully this will get your creative juices moving so you can prepare scrumptious dishes for your family without doing a lot of square meals on your journey.

So that is going to wrap this up with this exceptional food Recipe of Speedy Sopa de lentejas con chips de kale. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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