Guiso de Lentejas

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Guiso de Lentejas. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Guiso de Lentejas is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Guiso de Lentejas is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Guiso de Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de Lentejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de Lentejas estimated approx 60 min.

To get started with this particular recipe, we have to first prepare a few components. You can have Guiso de Lentejas using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Guiso de Lentejas:

1. 1 Paquete Lentejones
2. 2 Zanahorias
3. 1 Cebolla
4. 1/2 Morrón Rojo
5. 4 Salchichas (tipo alemana)
6. 1 Chorizo Colorado
7. 1 Cubo Caldo
8. C/N Agua
9. C/N Sal y Pimienta

Steps to make to make Guiso de Lentejas

1. Picar una cebolla grande y medio morrón rojo. Cortar las zanahorias en rodajas y el chorizo colorado en trozos medianos.
2. Poner en una olla un paquete de lentejones cubiertas (y un poco más) con agua y un cubito de caldo. Llevar la olla tapada al fuego, dejar que hierva y apagar.
3. Al mismo tiempo, rehogar la cebolla, el morrón y las zanahorias. Cuando estén, agregar el chorizo colorado y dejar dorar.
4. Incorporar las lentejas con el agua donde hirvieron y dejar cocinar todo junto hasta que estén tiernas. Ir vigilando cada tanto que estén bien de líquido. Ojo, no tardan demasiado, aprox media hora, 45 minutos.
5. Unos 10 minutos antes de que estén, agregar las salchichas cortadas en rodajas. Salpimentar, dejar reposar unos minutos y servir.

As your experience as well as self-confidence grows, you will certainly discover that you have extra natural control over your diet plan and adapt your diet plan to your individual preferences over time. Whether you intend to serve a dish that utilizes fewer or even more components or is a little basically hot, you can make simple changes to accomplish this goal. Simply put, start making your dishes on time. When it comes to basic food preparation skills for novices you do not need to learn them but only if you master some basic food preparation techniques.

This isn't a full guide to quick and very easy lunch dishes however its excellent something to chew on. Hopefully this will certainly get your innovative juices moving so you can prepare tasty meals for your household without doing way too many heavy meals on your journey.

So that is going to wrap this up with this exceptional food Easiest Way to Make Perfect Guiso de Lentejas. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!