Lentejas Griegas
Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Lentejas Griegas. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Lentejas Griegas is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Lentejas Griegas is something which I've loved my entire life.
Many things affect the quality of taste from Lentejas Griegas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas Griegas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejas Griegas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lentejas Griegas estimated approx 1:20 minutos.
To begin with this particular recipe, we must prepare a few components. You can have Lentejas Griegas using 11 ingredients and 5 steps. Here is how you cook it.
Unas lentejas con un sabor estupendo. #CocinaMundial2018 Grecia
Ingredients and spices that need to be Get to make Lentejas Griegas:
- 250 grs lentejas
- 1 jitomate
- cebolla picada
- 2 dientes ajo
- 2 ctas. consomé en polvo
- al gusto pimienta
- 1/4 taza vinagre
- queso
- aceite de oliva
- romero
- orégano
Instructions to make to make Lentejas Griegas
- Limpiamos nuestras lentejas y las ponemos a cocer una hora en la olla express poniéndoles dos cucharaditas de consomé en polvo.
Mientras tanto en una cacerola salteamos media cebolla picada -puede ser roja- dos dientes de ajo, añadimos una pizca de romero y un jitomate pelado y picado a que se vaya haciendo una salsa, agregamos 1/4 de taza de vinagre -a mi me gusta con vinagre de manzana- y adicionamos el refrito a las lentejas ya cocidas, rectificamos la sal y pimienta. - Por separado cortamos unos cuadritos de queso (feta, panela o gouda) les ponemos orégano y aceite de oliva y a cada quien le servimos un platito con queso.
- A la hora de servir les podemos poner unas aceitunas pero yo hoy me olvidé de ellas.
Cfr. vid http://www.allcorfu.com/in-recipes-lentil-soup.html
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So that is going to wrap it up for this special food Recipe of Ultimate Lentejas Griegas. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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